READY-MADE CHERRY TOMATO SAUCE WITH OLIVES AND CAPERS
Cherry tomatoes (95% min.), extra virgin olive oil, onion, black olives, capers, sea salt, basil, parsley, garlic, lemon zest, black pepper, fennel seeds.
Ready-made sauce for rst courses.
Drain pasta “Al dente” and sauté with the dressing. After opening, store in the fridge.
Made in Italy